December 9, 2023
time left to order...
For pickup the week of December 11, 2023
December 11, 2023
Best for enjoying Monday or Tuesday night. They keep well refrigerated for up to 5 days though, so you do you!
Showing 1–16 of 75 results
Marinated flank steak, red and green bell peppers, and onions stir fried then tossed in a soy ginger-garlic sauce and served over jasmine rice.
Boneless chicken cutlets dredged in seasoned flour and browned then finished with Marsala wine sauce and sauteed mushrooms. Served with garlic and herb tossed pappardelle pasta and steamed green beans.
Smoked keilbasa, shrimp, zucchini, and summer squash. 225 CAL / 48G PROTEIN / 5G CARBS
Red, yellow, and orange bell peppers generously stuffed with ground beef, rice, caramelized onions, and our own special spice blend. Topped with marinara sauce, mozzarella, and provolone cheese. Served with a side of extra sauce. 2 stuffed peppers per order.
Chicken breast, carrots, onions, and peas simmered in chicken broth and finished with cream then topped with a cheddar biscuit crust and baked till golden brown. A seasonal Partake Kitchen specialty!
Garlic Knot dinner rolls (4 pack)
Pork tenderloin seasoned and wrapped in bacon then slathered with apricot preserves. Served with a side of whipped white sweet potatoes and grilled asparagus.
Boneless skinless chicken thighs marinated in a honey-ginger lime marinade then pan seared. Served with a side of oven roasted cabbage wedges and honey glazed carrots.
4 pcs per order
Flour Tortilla rolled with Cheddar Cheese and Grilled, 6 pcs per order
Six (6) pieces per order. Choose from Honey Mustard, Ranch, BBQ, or Ketchup to dip.
Our delicious pot pie filling tossed with egg noodles
Grilled chicken tenders (6 tenders per serving) with dipping sauce: ranch, bbq, honey mustard, or ketchup
Elbow macaroni with homemade cheddar cheese sauce 16oz portion
Penne with marinara 16oz portion
3 pieces per serving
Side dish of steamed broccoli
Oranges, grapes, and pineapple Small (8oz) 3.00 Large (quart) 10.00
Side dish of buttered corn
Romaine, Iceberg, Grape Tomatoes, Cucumbers, with Croutons on the side, and your choice of our Homemade Dressing.
Cabbage Roll Soup Ground beef, cabbage, onions, and rice in a rich tomato beef broth
December 13, 2023
For Wednesday, Thursday, and/or Friday, however they will keep well into the weekend!
Italian sausage with grilled peppers and onions on an Italian hoagie sub roll. Served with a side of our hand-cut french fries. (All components packaged separately).
Classic meatloaf, sauteed green peppers and onions stuffed with mozzarella and provolone cheeses then topped with a decadent creamy philly cheese sauce. Served with garlic mashed potatoes and buttered corn.
Tuna, peas, penne, and cheddar layered with a creamy sauce then topped with Frenchs fried onions, Ritz crackers, and potato chips. Served with a side of fresh steamed broccoli.
Pan seared chicken breast with broccoli layered with cauliflower rice and lowfat alfredo sauce. 705 CAL / 53G FAT / 2G CARBS / 48G PROTEIN
Zucchini noodles, grilled asparagus, arugula, bacon, pan fried mushrooms, with lemon and garlic.
Flank steak marinated in a garlic and herb marinade grilled to perfection and topped with caramelized button mushrooms and onions. Served with a side of fresh green beans.
Cabbage Roll Soup Ground beef, cabbage, onions and rice in a rich tomato beef broth