This Week's Menu

Ordering Ends:

May 28, 2022

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For pickup the week of May 30, 2022

Monday Pickup

May 30, 2022

Best for enjoying Monday or Tuesday night. They keep well refrigerated for up to 5 days though, so you do you!

Dinner Menu
Dinner Menu

AIP Dinner Menu
Kid's Menu
Sides & Soups

Printer-friendly Menu

Wednesday Pickup

June 1, 2022

For Wednesday, Thursday, and/or Friday, however they will keep well into the weekend!

Dinner Menu
Dinner Menu

Showing 1–16 of 67 results

Tuna Noodle Casserole

$13.50

Penne pasta, tuna, and peas tossed in a creamy sauce then topped with a cheddar, Ritz cracker, and potato chip crust and baked till golden brown. Served with a side of broccoli.

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French Onion Fried Chicken

$13.50

Chicken breast breaded with French’s onions then pan fried and finished in the oven with shredded provolone cheese. Served with cheddar mashed potatoes, onion gravy on the side, and steamed green beans.

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Steak Fajitas

$13.50

Marinated flank steak, sauteed bell peppers and onions, and flour tortillas. Served with a side of cilantro lime rice and guacamole.

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Chef’s Salad of the Week

$6.00 – $8.00

Miranda’s Mess: Penne pasta, pepperoni, shredded cheddar, corn, diced red pepper, black olives, ham, and diced red onion tossed in Italian vinaigrette dressing 6.00/pint, 8.00/quart

Croissant

$2.00
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Chicken Salad with Grapes

$9.00 – $13.00

Roasted chicken breast meat, celery, onions, and cheddar cheese mixed with a creamy Hellman’s based dressing pint / 9.00 quart / 13.00

Garlic Knots

$3.00

Garlic Knot dinner rolls (4 pack)

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Macaroni Salad

$6.00 – $8.00

Elbow macaroni, celery, eggs, onions, and dill pickles in a sweet and tangy dressing pint / 6.00 quart / 8.00

Chicken Salad without Grapes

$8.00 – $12.00

Roasted chicken breast meat, celery, onions, and cheddar cheese mixed with a creamy Hellman’s based dressing pint / 8.00 quart / 12.00

AIP Dinner Menu
Kid's Menu
Sides & Soups