August 15, 2020
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For pickup the week of August 17, 2020
August 17, 2020
Best for enjoying Monday or Tuesday night. They keep well refrigerated for up to 5 days though, so you do you!
Showing 1–16 of 86 results
Marinated flank steak, red, orange, and yellow sweet bell peppers, caramelized onions, flour tortillas, guacamole, and cilantro lime rice
Summer squash, zucchini, eggplant, and tomatoes layered with pasta and Italian cheeses. Served with a Caesar side salad.
Elbow macaroni, hardboiled eggs, onions, celery, and dill pickles mixed with a creamy dressing. pint / 7.00 quart / 13.00
Roasted chicken breast meat, celery, onions, and cheddar cheese mixed with a creamy Hellman’s based dressing pint / 8.00 quart / 15.00
Served with a side of cauliflower pineapple fried rice
Bone-in pork chop pan-seared with garlic and herbs. Served with a side of roasted root vegetables (beets, carrots, and rutabaga).
Grilled chicken tenders (4 tenders per serving) with dipping sauce: ranch, bbq, honey mustard, or ketchup
Elbow macaroni with homemade cheddar cheese sauce 16oz portion
Penne with marinara 16oz portion
Flour Tortilla rolled with Cheddar Cheese and Grilled, 6 pcs per order
Homemade corn bread mini muffins stuffed with a bite-sized Applegate Uncured Hot Dogs (3 pcs per order)
Six (6) pieces per order. Choose from Honey Mustard, Ranch, BBQ, or Ketchup to dip.
4 pcs per order
3 pieces per serving
You won’t want to miss out on this one! Super moist buttermilk cake with a fudgy and gooey icing.
Watermelon, strawberries, and grapes Small (8oz) 2.00 Large (quart) 8.00
Available in 8oz, 16oz, and quart sizes, roasted corn, black beans, tomatoes, jalapenos, cilantro, garlic, and lime juice make this salsa perfect for snack attacks!
Available in 8oz, 16oz, and quart sizes, our chip dip is great on fresh veggies, chips, baked potato, chili, as a condiment on a sandwich, the options are endless! So simple yet so good, don’t forget Grab and Go Drive thru next door to us always stocks chips for dipping!
Romaine, Iceberg, Grape Tomatoes, Cucumbers, with Croutons on the side, and your choice of our Homemade Dressing.
The Soup de la Semaine (of the week) is…Potato Corn Chowder with Bacon! Summer sweet corn, potatoes, cream, bacon, and cheddar garnished with scallions
Side dish of steamed broccoli
Side dish of sugar snap peas
August 19, 2020
For Wednesday, Thursday, and/or Friday, however they will keep well into the weekend!
2 thighs per serving, served with cheddar bacon ranch pasta salad and roasted snap peas
Ground beef, green peppers, onions, served with a slice of provolone on the side, brioche bun, and a side of garlic skillet fried potatoes
Pesto-crusted chicken breasts, cheese tortellini, roma tomatoes, and grilled asparagus
Blackberries, strawberries, walnuts, and red onion over a bed of spinach topped with grilled chicken. Our own raspberry balsamic vinaigrette served on the side. All components packed separately for freshness.
Served with Romaine lettuce leaves, grilled red onion, and a side of dilled cucumbers with garlic. KETO FRIENDLY!
Safe catch tuna, butter lettuce, shaved brussels sprouts, red onion, kalamata olives, artichoke hearts, and roasted green beans with a dijon vinaigrette dressing on the side.
Served with mango guacamole and a side of roasted sugar snap peas
Homemade corn bread mini muffins stuffed with a bite-sized Applegate Uncured Hot Dogs (6 pcs per order)